Canned
Bartlett Pears.
Tender Bartlett pear halves in syrup — a classic dessert or pie filling.
- Ready to eat
- Tender Bartlett pear halves in syrup
- Naturally sweet
- Classic dessert or pie filling
- Versatile
- Desserts, pies tarts and yogurt
Tender Bartlett pear halves
Ripe Bartlett pear halves packed in a light syrup — naturally sweet, juicy and ready to enjoy.
- Tender Bartlett pear halvesin a light syrup
- Naturally sweet and juicyclassic dessert pear
- No artificial coloursa simple pantry staple
Honest ingredients
Just ripe pears in a light syrup — nothing complicated, nothing artificial.
- Bartlett pearshalves in syrup
- IngredientsBartlett pears, water, sugar, citric acid, ascorbic acid
Four ways to enjoy
From classic desserts to easy tarts — Bartlett pears bring gentle sweetness to the table.
Dessert
Serve chilled in bowls, straight from the tin as a simple sweet.
Pie
Drain and arrange the halves in a pastry shell for an easy fruit pie.
Tart
Set tender pear halves over pastry cream for a quick free-form tart.
Yogurt
Fold the pear halves through yogurt or over oats for a lighter treat.
Specifications
| Origin | China |
|---|---|
| Category | Canned fruit |
| Style | Canned |
| Packing medium | Syrup |
| Ingredient | Bartlett pears, water, sugar, citric acid, ascorbic acid |
| Minimum order | On enquiry |
Shipping details
| Net weight | Drained wt | Packing | Cartons / load | MOQ |
|---|---|---|---|---|
| — | — | — | — | On enquiry |
Price List
FOB prices are quoted per enquiry — tell us the tin size, destination port and carton count, and the latest quotation follows with the shipping schedule.
Tell us the item, the market and the carton count.
Packing details, label files and samples are arranged from the enquiry. The full canned range — vegetables, seafood, meat and fruit — is on the website.